Dextrins, Global Market Size Forecast, Top 10 Players Rank and Market Share (Business Opportunities - Other Business Ads)
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Dextrins, Global Market Size Forecast, Top 10 Players Rank and Market Share | |
Dextrins Market Summary Dextrin is a water-soluble polysaccharide produced by the hydrolysis of starch. Dextrins can be made from almost any starch source, like corn, wheat or potatoes. In this report, we categorize the market into Maltodextrin and Cyclodextrin. According to the new market research report “Global Dextrins Market Report 2024-2030”, published by QYResearch, the global Dextrins market size is projected to reach USD 3.67 billion by 2030, at a CAGR of 4.2% during the forecast period. According to QYResearch Top Players Research Center, the global key manufacturers of Dextrins include Roquette, Grain Processing Corp, Qinhuangdao Lihua, Wacker, Cargill, Yufeng Industrail Group, Zhucheng Xingmao, ADM, Avebe, Tate & Lyle, etc. In 2023, the global top 10 players had a share approximately 38.0% in terms of revenue. For more information, please contact the following e-mail address: Email: global@qyresearch.com Website: https://www.qyresearch.com  | |
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2024-05-01 (0.390 sec)