Chef | |
Chef Terms of Employment: -Position: Chef -Vacancy: 1 -Work Hours: 6~8 hours per day or 30~40 hours per week (Full-time), Permanent -Wage: $35.00~37.00(depending on experience) -Benefit: 4% of gross salary Vacation pay Job Duties: - Plan and direct food preparation and cooking activities on the menu - Plan menus and create recipe and ensure food meets quality standards. - Estimate food requirements and may estimate food and labour costs. - Supervise activities of all kitchen staff. - Arrange for equipment purchases and repairs. - Prepare and cook food on a regular basis and/or for special guests. -Train staff in preparation, cooking and handling of food Requirements: - Experience: Minimum 3~5 years of cooking experience. - Language: English is required. - Education: Completion of Secondary School Apply: -By Email: kamloopskimchee@gmail.com or -By Mail: Kimchee Korean& Japanese Restaurant 1815 Rogers Way, Kamloops, BC, V1S 1T7 | |
Target Prov.: All Provinces Target City : All Cities Last Update : Oct 15, 2025 8:20 PM Number of Views: 13 | Item Owner : : Kimchee Korean& Japanese Restaurant Contact Email: (None) Contact Phone: (None) |
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